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Tree House: City Slickers Decamp to Make Peerless Maple Syrup

The Tasting Table | National Edition - September 12, 2011

Donning work boots and tromping through the snow might seem like it's a far cry from pouring wine at Per Se.

But the change is a reality for Nathan Wooden, who left the latter to do the former at Crown Maple Farms, a new maple-syrup company in Dutchess County, New York.

While many questioned the move, we see the logic: The maple syrup we sampled from Crown's first season of tree-tapping is among the finest we've had.

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