Crown Maple® Maple in a Minute MAPLE WHIPPED CREAM
- cobb865
- Jul 6, 2021
- 1 min read
Updated: Jun 4, 2024
Combine 1 cup (240 ml) cold heavy cream with 2 tablespoons maple syrup (or more, depending on your preferred sweetness) in a chilled mixing bowl, and whip until soft peaks form. This will keep in the refrigerator in a sealed container for up to 3 days.
That sounds delicious! I’ve actually tried a similar recipe before, and it made my desserts taste amazing. If you ever want a fun break while waiting for the cream to chill, I suggest trying out Slope Game online. It’s a quick way to pass the time and surprisingly addictive. Thanks for sharing the tip—homemade whipped cream really does make a difference compared to store-bought.
This Crown Maple® Maple in a Minute Maple Whipped Cream looks like a deliciously quick way to add a touch of natural sweetness to desserts or even breakfast dishes. It’s great to see products that bring authentic maple flavor without any hassle. I bet it would even make a fun topping for something unexpected like pancakes after a session of playing Funny Shooter 2 —combining flavors and fun sounds like a perfect combo!
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